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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."4.Mr.Kazi worked very hard in KFC restaurant.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."5.Mr.Kazi became the manager of a new restaurant because of his hard-working.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."6.Mr.Kazi borrowed money from a bank with a very low interest.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."7.Mrs.Kazi gave customers a free soda if they waited for more than 20 minutes.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."8.Mr.Kazi advertised for those failing restaurants.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."9.Mr.Kazi is planning to own fewer restaurants than 168.
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How to Be a Successful BusinesspersonHave you ever wondered why some people are successful in business and others are not? Here's a story about one successful businessperson. He started out washing dishes and today he owns 168 restaurants. Zubair kazi was born in Bhatkal, a small town in southwest India. His dream was to be an airplane pilot, and when he was 16 years old, he learned to fly a small plane. At the age of 23 and with just a little money in his pocket, Mr.Kazi moved to the United States. He hoped to get a job in the airplane industry in California. Instead, he ended up working for a company that rented cars. While Mr. Kazi was working at the car rental (租赁的) company, he frequently ate at a nearby KFC restaurant. To save money on food, he decided to get a job with KFC. For two months, he worked as a cook's assistant. His job was to clean the kitchen and help the cook. "I didn't like it," Mr.Kazi says, “but I always did the best I could.”. One day, Mr.Kazi's two co-workers failed to come to work. That day, Mr.Kazi did the workof all three people in the kitchen.This really impressed the owners of the restaurant. A few months later, the owners needed a manager for a new restaurant. They gave the job to Mr. Kazi.He worked hard as the manager and soon the restaurant was making a profit. A few years later, Mr.Kazi heard about a restaurant that was losing money. The restaurant was dirty inside and the food was terrible. Mr.Kazi borrowed money from a bank and bought the restaurant. For the first six months, Mr.Kazi worked in the restaurant from8 a.m.to 10 p.mseven days a week. He and his wife cleaned up the restaurant, remodeled the front of the building,and improved the cooking. They also tried hard to please the customers. If someone had to wait more than ten minutes for their food, Mrs.Kazi gave them a free soda. Before long the restaurant was making a profit. A year later, Mr.Kazi sold his restaurant for a profit.With the money he earned, he bought three more restaurants that were losing money. Again, he cleaned them up, improved the food, and retrained the employees. Before long these restaurants were making a profit, too. Today Mr.Kazi owns 168 restaurants, but he isn't planning to stop there. He's looking for more poorly managed restaurants to buy. "I love it when I go to buy a restaurant and find it's a mess," Mr. Kazi says. "The only way it can go is up."10.Mr.Kazi likes to buy those messy restaurants.
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VitaminsFood contains only small quantities of vitamins, but they are vital for good health. For example, if you eat a diet of meat, bread, sugar and fat, you may become ill with a disease called scurvy (坏血病). This is caused by a deficiency (缺乏) in vitamin C, which is found in fruit and vegetables.About fifty different vitamins have been identified, and a deficiency in many of these can lead to illness. Vitamin A is most important for good eyesight, but is also important for general good health. Liver contains a considerable amount of vitamin A, but vitamin A is also found in fish, meat, milk, butter, some fruits and vegetables,Vitamin B in fact consists of twelve different chemicals, which are found in eggs, cheese, butter, wholemeal flour and vegetables. If a person has not enough vitamin B in his diet, this may affect his whole body, particularly the skin, the nervous system and the heart.Vitamin C prevents scurvy and helps to heal injuries. Some doctors believe that large quantities of vitamin C help people to avoid colds. Fruits and uncooked vegetables are rich in Vitamin C, but when they are overcooked, or left for a long time, they lose most of their vitamins.Vitamin D is essential for the growth of bones and teeth and is found in fish, liver, oil and milk. Vitamin D is the only vitamin which the body can make for itself, but it can only do this if there is sufficient sunlight. A lack of both sunlight and vitamin D can result in a disease called rickets (佝偻病) , which causes bones to soften and to be deformed.Vitamins are only needed in very small quantities. A quantity sufficient for a whole life would weigh only a quarter of a kilogram. Vitamins can be manufactured and are sold as additions to our food, but a well-balanced diet will provide an adequate amount of vitamins.A diet of meat, bread, sugar and fat with less Vitamin C is unhealthy.
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VitaminsFood contains only small quantities of vitamins, but they are vital for good health. For example, if you eat a diet of meat, bread, sugar and fat, you may become ill with a disease called scurvy (坏血病). This is caused by a deficiency (缺乏) in vitamin C, which is found in fruit and vegetables.About fifty different vitamins have been identified, and a deficiency in many of these can lead to illness. Vitamin A is most important for good eyesight, but is also important for general good health. Liver contains a considerable amount of vitamin A, but vitamin A is also found in fish, meat, milk, butter, some fruits and vegetables,Vitamin B in fact consists of twelve different chemicals, which are found in eggs, cheese, butter, wholemeal flour and vegetables. If a person has not enough vitamin B in his diet, this may affect his whole body, particularly the skin, the nervous system and the heart.Vitamin C prevents scurvy and helps to heal injuries. Some doctors believe that large quantities of vitamin C help people to avoid colds. Fruits and uncooked vegetables are rich in Vitamin C, but when they are overcooked, or left for a long time, they lose most of their vitamins.Vitamin D is essential for the growth of bones and teeth and is found in fish, liver, oil and milk. Vitamin D is the only vitamin which the body can make for itself, but it can only do this if there is sufficient sunlight. A lack of both sunlight and vitamin D can result in a disease called rickets (佝偻病) , which causes bones to soften and to be deformed.Vitamins are only needed in very small quantities. A quantity sufficient for a whole life would weigh only a quarter of a kilogram. Vitamins can be manufactured and are sold as additions to our food, but a well-balanced diet will provide an adequate amount of vitamins.Scientists have discovered nearly fifty different vitamins.
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VitaminsFood contains only small quantities of vitamins, but they are vital for good health. For example, if you eat a diet of meat, bread, sugar and fat, you may become ill with a disease called scurvy (坏血病). This is caused by a deficiency (缺乏) in vitamin C, which is found in fruit and vegetables.About fifty different vitamins have been identified, and a deficiency in many of these can lead to illness. Vitamin A is most important for good eyesight, but is also important for general good health. Liver contains a considerable amount of vitamin A, but vitamin A is also found in fish, meat, milk, butter, some fruits and vegetables,Vitamin B in fact consists of twelve different chemicals, which are found in eggs, cheese, butter, wholemeal flour and vegetables. If a person has not enough vitamin B in his diet, this may affect his whole body, particularly the skin, the nervous system and the heart.Vitamin C prevents scurvy and helps to heal injuries. Some doctors believe that large quantities of vitamin C help people to avoid colds. Fruits and uncooked vegetables are rich in Vitamin C, but when they are overcooked, or left for a long time, they lose most of their vitamins.Vitamin D is essential for the growth of bones and teeth and is found in fish, liver, oil and milk. Vitamin D is the only vitamin which the body can make for itself, but it can only do this if there is sufficient sunlight. A lack of both sunlight and vitamin D can result in a disease called rickets (佝偻病) , which causes bones to soften and to be deformed.Vitamins are only needed in very small quantities. A quantity sufficient for a whole life would weigh only a quarter of a kilogram. Vitamins can be manufactured and are sold as additions to our food, but a well-balanced diet will provide an adequate amount of vitamins.Scientists have been studying vitamins for almost a hundred years.